Our Iron wok will help you bring cooking to the next level:

• Special Induction Heating (IH) bottom.
• Superior thermal conduction.
• Faster cook time.
• Beijing style Wok shape with convenient flat bottom
• The thick iron stores heat for longer, maintaining constant oil temperature.
• Iron is durable and scratch-resistant

Made in Japan

Care:
For the longevity of this cookware, please use vegetable oil to properly season the surface after cooking.

Wok Diameter: 20 cm
Size: 215 x 338 x 115mm
Weight: 580g

Wok Diameter: 30 cm
Size: 300 x 455 x 16mm
Weight: 1.11kg